COVID-19 Precautionary Measures
In view of the evolving COVID-19 situation in Singapore (currently DORSCON-Orange), these are the the measures undertaken to maintain our safety and hygiene standards:
1. Daily temperature screening for crew and staff.
2. Yacht interiors are cleaned and disinfected regularly, including before every charter.
3. Contact details for guests will be taken solely for contact tracing purposes. We also request that guests make declarations about their travel history prior to embarkation.
For the guidelines and advise by MOH, please visit: https://www.moh.gov.sg/covid-19